Gueyu Mar Pate de Atun Rojo - 68g
Regular price
$16.00
Asturias, Spain
Pate made with wild bluefin tuna from the almadraba previously braised in oak, crushed and mixed with Nori seaweed and Extra Virgin olive oil from Torre de Canena.
INGREDIENTS
Bluefin tuna (69%), (Thunnus thynnus, origin: Spain), extra virgin olive oil, water, nori seaweed, cyclodextrin and salt.
Pate made with wild bluefin tuna from the almadraba previously braised in oak, crushed and mixed with Nori seaweed and Extra Virgin olive oil from Torre de Canena.
INGREDIENTS
Bluefin tuna (69%), (Thunnus thynnus, origin: Spain), extra virgin olive oil, water, nori seaweed, cyclodextrin and salt.